Davin Waite of Wrench & Rodent
Anthony Pascale of Saiko Sushi
with Special Guest
Join us on Sunday, August 27th beginning at 5pm for an evening filled with cooking, eating, socializing and educational seminars lead by Davin Waite of Wrench & Rodent, Anthony Pascale of Saiko Sushi, and a special guest. This event will be all about SUSHI!! Alcohol (vendor TBA) will be served so please remember this is a 21+ event.
We promise you will learn something new! Feel free to bring a bottle of wine or beer if you would like (some like what they like)! Also bring an appetite, and dress warmly for a fun filled night of seafood & fresh produce education and tastings, brought to you by Specialty Produce and Catalina Offshore Products.
100% of proceeds from Collaboration Kitchen go to local San Diego Charities
This month’s charity is Chef Celebration!