Every year, Chef Celebration holds a series of dinners in April featuring teams of award-winning local chefs who donate their time and talents to raise funds for an annual scholarship program. Check out our past recipients & more here:
Please call University Club Atop Symphony Towers – open to the PUBLIC and MEMBERS!! 619.234.5200
Lance Repp – University Club
Phillip Esteban – Cork & Craft
Chris Gentile – Double Standard
David Roshensky & Mark Kropczynski – US Grant Grill
Aron Schwartz – Marina Kitchen at Marriott Marquis
Chef Celebration Foundation of San Diego is a nonprofit organization that strives to enhance the knowledge and potential of promising young chefs and lay a foundation of excellence for San Diego’s culinary future.